Con Dao's seeds are usually fat, firm, and have a pleasant fat taste. It is not only a gift from Con Dao but also a dish reminiscent of childhood. Now, with the delicate combination that nature offers between Con Dao eagle seeds and the chocolate of the basaltic red soil, the eagle seeds are covered with sweet, greasy chocolate from outer and fleshy taste from the inner kernel. Creating a great product, but the taste is unforgettable.
