
Distinguishing Cocoa Powder "Real" And Cocoa Powder "Fake"
Raw cocoa powder is a food that has a high nutritional content, which is very beneficial to health. It helps the spirit become more lucid, anti-stress, maintain stable blood pressure, fight depression, beauty effects, skin care, anti-aging for women. One of the uses of pure cocoa powder compared to other types of powder is the ability to prevent cardiovascular diseases and reduce the growth of cancer-causing cells ... etc.
However, there are now many establishments, shops selling mixed cocoa powder, products that do not prove the fake origin and quality can harm the health of users. Understand consumers' worries. Today, Cacao Trong Duc shares with you how to distinguish the "True" and "Fake" cocoa powder so that you can choose the best products, ensure your health and both. family
How to distinguish fake cocoa powder
Observe the colors of the dough
During the process of producing cocoa powder, there will be a change in color and flavor, so the color of cocoa powder will vary depending on the degree of alkalinity, more or less, they will be light brown or red brown. pale or dark reddish brown.
However, despite the different processing process, different levels of alkalinity, the pure cocoa powder retains its rich taste and inherent color, evenly colored powder and quite fresh color.
The fake cocoa powder contains impurities, so the color of the powder will be pale and not fresh, often reddish brown or reddish brown, the powder has white spots due to impurities.
About the taste
Because cocoa beans contain acids that create a sour taste. Depending on the level of alkalinity in the cocoa powder production process, the acidity and bitterness will vary. As a result, the smell of cocoa powder will reduce the bitter taste, making it easier to drink.
Pure cocoa powder when drinking will surely have a bitter taste right after drinking, then you will slowly feel the mild yet mild taste of cocoa and milk (because of bitter cocoa powder, you should mix it when mixing. with his milk tho)
Fake cocoa powder contains impurities, so the high taste is very light, drinking will have a feeling of light but not rich, you will see the light and sweet fragrance of milk more.
About the fragrance
Pure cocoa powder has a natural, very pleasant aroma. Because they are made from 100% pure cocoa beans, do not contain additives or aromas, when you drink, you will not smell vanilla, chocolate or the sweet smell of sugar and milk.
If fake cocoa powder or mixed with impurities will often see other aromas such as milk, chocolate, vanilla, ...
When mixed with water
One of the ways to identify real and fake cocoa powder is when you mix cocoa powder with hot water. Pure cocoa powder is very easy to dissolve (very fine powder will usually dissolve as soon as the water is hot), slightly liquid and has a very characteristic aroma, when drinking powder with a rich aroma and spread throughout the body.
The fake cocoa powder, when mixed with hot water, creates denser mixes because they can be mixed with the grain powder. When you drink, you will find the taste of cocoa is very pale, just smell sugar, milk ... the smell of aromas
Cacao Trong Duc, we are a bridge for everyone to use the product with the best quality and competitive price on the market. Commitment to the best price in the market. The whole image is 100% real. 100% refund if you are not satisfied with the product's quality as committed:
Dak Lak pure cocoa powder is meticulously produced from pure cocoa beans in Vietnam
Commitment to 100% pure goods, typical natural aroma of cocoa powder
Say no to preservatives, absolutely safe for users.
If you want to buy genuine cocoa powder, please immediately contact Cocoa Trong Duc. With many years of experience in providing pure cacao powder guaranteed to satisfy you.