Reasons to Use Pure Cocoa Powder In Preparation
Cocoa powder can not only make delicious drinks, but it can also be used in preparation. So what is the use of pure cocoa powder in the preparation? Trong Duc cacao will tell you four reasons why you should use pure cocoa powder in preparation.
- Phase is standard taste, delicious
Product is the core of customer retention. A person can become a frequent and close customer of a certain cafe because they "miss" a certain drink at the shop. Using good, pure materials, plus the ingenious concoctions of your guests, will surely conquer customers from the first time to enjoy. Pure cacao will bring the most delicious taste to the drink with very simple and quick recipes.
- Cost savings by using pure cocoa powder
In business of course the profit factor is very important. Using pure cocoa powder in the preparation means you need to use less flour than other common powders, while ensuring the taste. That will help you save quite a bit of material costs.
- Customization in dispensing
Using pure cacao You can mix with the "secret" formula of your own restaurant that no one can copy. Or from one type of material, you can diversify in many recipes to make your customers have more choices.
On the other hand, your shop can meet even the most demanding customers. Making less sweet, much sweet or abstaining completely sweet can serve well. Because the use of pure products, you can adjust the amount of sweetener in accordance with the wishes of customers most easily.
- Avoid risks from customers
Some customers with specific medical conditions should avoid drinking sugar, abstaining from milk or being allergic to preservatives, additives, aromas, fillers, etc.
If you use 100% pure cocoa powder, it's clear that your origin will be more secure when serving customers because this product is safe for the majority of users, including patients with heart problems. blood vessels or blood sugar. The product does not contain preservatives and additives so it can be used for customers who are pregnant or have children.
So, instead of buying cheap cocoa but having to use a lot of powder to aroma, making time is longer, the powder loses its smell when left for long, or deposits (due to pure aviation), why don't you Come to Cacao Trong Duc right now to buy pure cacao powder bags at a reasonable price without worrying about losing much smell and saving powder every time but cocoa is still delicious and tasty? Certainly, you will save costs and time, and can even increase sales from good customer feedback.