The reason you should choose pure cocoa powder instead of cocoa powder

Cocoa prepared is often favored by many people because of its convenience, quickness and ease of use. However, pure cocoa powder is still the food that millions of people around the world believe in for the real benefits that it brings. Let's join Trong Duc Cocoa to find out why we should choose to use pure cocoa powder instead of ready-made cocoa packets!

1. Nutritional value

Pure cocoa powder only goes through the process of roasting and alkaline so it can almost preserve the trace elements (Iron, Maggie, Zinc, ...) and beneficial substances such as:

According to bromine, it helps to renew the body's energy

Flavanol helps support cardiovascular and cancer prevention

Polyphenols help stabilize blood sugar

And many other active ingredients

Ready-mixed cocoa powder often has to go through many processing stages, resulting in a loss of trace minerals and active ingredients.

2. Charming taste

Cocoa bot nguyen chat still retains the charming fragrance, concentration of her naturally. In addition, when mixed with hot water, the delicious and natural aroma is not too strong.

For pre-mixed cocoa powder, the flavor is somewhat affected, because the processing reduces the natural flavor of cocoa. At the same time when mixing drinks, ready-mixed flour is often added flavors such as vanilla, chocolate to suit the tastes of consumers.

3. Suitable for many subjects.

Pure cocoa powder usually does not contain sugar and users can add sugar to suit their own needs. Therefore, pure flour is suitable for many subjects from people with diabetes, dieters, pregnant or lactating women, the elderly and children of all ages.

Handy ready-to-use cocoa powder can be used anywhere and added to sugar. Therefore, pre-mixed powder will not be suitable for diabetics, people who are losing weight or pregnant women need to control sugar levels during pregnancy.

4. Diverse usage.

Compared with pre-mixed cocoa powder, pure cocoa powder does not contain milk sugar so it can be used for many purposes and many different uses. In particular, pure flour can be used to make cakes instead of using chocolate powder, making drinks or making chocolate to give people special occasions.

At the same time, pure cocoa is also used for beauty. Women can use pure cocoa powder to lose weight safely and effectively. In addition, the skin smoothing mask or the scrub-scrub mixture is also one of the ways to beautify the pure cocoa powder.

5. Shelf life of cocoa

Cocoa powder is properly stored by storing in a sealed container, in a dry place and out of the sun. Thus, we can store and use within 3 months after opening the packaging without any additional preservatives.

Pre-prepared cocoa powder may be added with some preservatives that are allowed according to the list of the Ministry of Health. However, pre-mixed flour is often added to sugar or milk, so it can lead to prejudice and is prone to moisture and lumpiness. From there, may affect the quality of powder.

6. Cocoa content

Ready-mixed cocoa powder may contain as much as 95-98% of pure cocoa in the composition. Therefore, its nutritional content, taste and aroma are hardly comparable to 100% cocoa powder.

Hopefully with this article, you will choose for yourself a way to enjoy cocoa powder and its benefits in a way that suits your needs.