Discovering The Effects of Pure Cocoa On Kidney Patients
If in the past, only the elderly were at risk of kidney disease, today not only the elderly but even young people are also likely to have kidney disease and take a long time to cure. Nowadays, with increasingly modern development, the treatment is easier than ever. Why Cocoa Trong Duc says so because in the article below we will introduce to you the benefits that you could not have expected from cocoa powder for those who are kidney disease.
People with kidney failure are at a higher risk of heart problems and more likely to die from cardiovascular causes than from any other cause.
The heart and kidneys are the main organs in the body; if one of the two organs stops functioning, the other will be affected. If the heart stops pumping efficiently, it gets clogged with blood, pressure builds up and there will be a blockage of blood in the kidneys and a decrease in the amount of oxygen in the blood.
Conversely, damage to the kidneys can overwhelm the blood pressure-regulating hormone system in order to increase blood supply to the kidneys. When the heart then pumps against the higher pressure in the arteries, it can be damaged by the extra workload.
Making lifestyle and dietary changes to maintain vascular health or reduce risk may help protect heart health for people with kidney disease, but there are still a number of treatments of this type.
What is the effect of pure cocoa?
The effect of pure cocoa is mainly Flavano - a compound that has a beneficial effect on vascular function in people with normal kidney function.
The flavanols found in pure cocoa and pure black chocolate are part of a larger group of compounds called flavonoids that occur naturally in plant foods, in this case cocoa beans. Flavanols are also found in red wine and tea, but those found in cocoa beans are a unique blend.
According to a report from Tufts University in Medford, MA, scientists have found that cocoa flavanols positively affect the circulatory system and help maintain the flexibility of the arteries. The report said in 2013, a European Union Commission approved a health statement that 200mg cocoa flavanols can help maintain the elasticity of blood vessels, contributing to normal blood flow. .
This is equivalent to 2.5g of flavanol cocoa powder or 10g of dark chocolate (high percentage flavanols). This cannot be easily compared to a regular chocolate bar or other edible product, as the flavanols concentration will depend on processing and include other ingredients.
The effect of pure cocoa improves circulation in kidney patients
Dr. Tienush Rassaf, of Essen University Hospital in Germany and colleagues wanted to test the effects of pure cocoa (the benefits of flavanols) on patients with kidney problems.
A group of 57 patients undergoing dialysis was given either a cocoa flavanols-rich test drink (900mg per day) or a cocoa-flavanol-free control drink - but with the same nutritional content. Test drink in all other aspects.
After 30 days, the investigators found that the effects of pure cocoa on well tolerated patients, and it improved vascular function and decreased diastolic blood pressure. These effects were not observed in the control drink consumption group. In an accompanying editorial, Dr. Carmine Zoccali and Dr. Francesca Mallamaci, of the National Research Council's (CNR-IFC) Clinical Physiology Research Institute in Italy, noted that the burden of the disease Cardiovascular disease in dialysis patients is very dangerous. But the effect of pure cocoa (containing high flavanols) deserves the attention of the kidney community.
Thereby, we can see that cocoa powder is not only a daily drink, but also has the effect of curing many different diseases. If you are in need of pure cocoa powder, please come to Trong Duc Cocoa. Because we specialize in providing all pure cocoa bot products with high quality, reasonable prices, and have been certified for food safety, you can feel secure to buy our cocoa powder.