How is cocoa powder produced? What to do?

Cocoa powder has long been known as a "superfood" because it has many very good effects for the health of the user. So have you ever wondered how cocoa powder is produced and what it is used for, yet so loved by so many consumers. If not, Trong Duc Cacao will share with you how cocoa bots are produced? What to do? in the article below.

What Is Cocoa Powder?

Cocoa powder has a dark brown color, aroma and bitter taste, produced from the seeds of finely ground cocoa beans. The cocoa tree was discovered about 3000 years ago, in Mexico and Central America. In Greek, the word "Cacao" means "food of the gods". At the beginning of the 20th century, cocoa was widely used, drinks made from cocoa powder became a culinary culture of Europe and quickly spread around the world.

How Is Cocoa Powder Produced?

Cocoa powder production process includes many complicated stages. Fresh cocoa pods after harvesting will be fermented for 2-9 days and dried. Then, the cocoa beans will be roasted to increase the flavor and aroma. Roasting temperature is one of the factors that determine the final taste of cocoa powder.

After roasting, the cocoa beans are ground to a fine powder. At this point, the fat and cocoa butter melt, causing the cocoa powder to combine into a dark brown mass called chocolate liquor. The chocolate liquor will be pressed to get the liquid, the rest is cooled and ground into a powder. This is the pure cocoa powder you use.

What Is Cocoa Powder Used For?

Pure cocoa powder is the main raw material for the production of chocolate. To produce chocolate, people will use high flour and add butter, sugar, milk and some other ingredients. In addition, cocoa powder is also used to create delicious flavors and colors for cakes, candies, milk...

Cocoa powder is an ingredient that is used a lot in the preparation of drinks such as: Iced Cacao, Hot Peppermint Cacao, Cacao Milk Tea, Coffee Mocha... The cakes are also indispensable ingredients of cocoa powder such as: tiramisu, cakes. sponge cake, pudding…

Besides, you can use cocoa powder for beauty. In pure cocoa powder contains fats and antioxidants that moisturize, smooth the skin and slow down the aging process. You can combine pure cocoa powder with fresh milk or unsweetened yogurt as a face mask.

What is the effect of cocoa powder?

The effects of cocoa powder have been proven through many scientific studies. In the book "Healthy Living with Nutrition" by author Elson Hass, cocoa powder contains phenethylamine. This is a neurotransmitter in the brain that improves mood, increases happiness, prevents and treats depression.

Cocoa powder has a very high antioxidant content. According to research by experts, 1 cup of hot cocoa contains 20 times more antioxidants than blueberries, 119 times more than bananas. Therefore, cocoa powder helps prevent cardiovascular diseases, enhance immune system function, reduce cancer risk and slow down cell aging. If you regularly drink cocoa, it will help improve blood circulation, keep your skin young and healthy, and prevent UV rays.

You can use cocoa powder or cocoa products to improve the functioning of the digestive system, increase metabolism and absorb nutrients from other foods better. Besides, cocoa powder also has many other effects such as: improving tooth enamel, treating cough, regulating the function of the nervous system, losing weight, preventing anemia, treating diarrhea and reducing discomfort in the stomach. menstrual period in women.

Where to buy cocoa powder?

Cacao Trong Duc is proud to be a supplier of 100% pure cocoa powder products with a nationwide dealer network. Trong Duc Cacao is committed to providing 100% pure cocoa powder products, without mixing impurities or additives.